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#moknowshealth Archives - Link Endurance

Episode 49: Training Through Injury, Bread Legumes & the Paleo Diet, How to train for an Obstacle Race

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In this epsode I teach you how to focus on what you CAN do if/when you are injured. Despite what most people think, you can keep, and even improve, your fitness when you get injured if you approach it with the right mind set.
I talk about how eating breads and legumes can be healthy for you even when following a Paleo diet. I encourage you to try all ways of eating and learn to eat foods that work with YOUR body.
Are you training, or want to train for a Spartan, Tough Mudder, or other obstacle race? I talk about the best way to train for these events.

To listen click here. Or download on iTunes for later.

If you have any questions or comments please leave them below.

How to Quickly Recover from an Injury:

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So I just tore my calf muscle. Thankfully it is not too bad. I can still walk and have no visible bruising or swelling yet, but my range of motion is very limited and it hurts pretty dang bad. Ironically about 20 minutes prior to the injury I ran across a parking lot and thought, MAN I feel good! That feeling didn’t last very long. This injury comes just as I am preparing to start my hard training for next season. I am feeling strong, fast and ready to rumble. Most people would be pretty upset if this happened to them, and I will admit, I had about 5 minutes of “no,I didn’t just do what I think I did”. While I was sitting down, hoping that the pop I felt wasn’t a torn muscle, my mind immediately shifted to creating a plan of action to heal whatever just happened as fast as possible. I stood up, attempted to go onto the toe of the injured leg and felt a “not so nice” pain. Torn calf confirmed.

Now is not the time to be aggravated and upset that all the training I have done will go to waste, or that I will lose my fitness. Rather, now I have the perfect opportunity to learn first hand how to quickly heal my body from a pretty severe injury. This is just how my mind works. In a sense, I am excited. What I will learn over the next few weeks will not only serve as a protocol of healing for myself, but it may help my clients, my friends, and you heal from an injury faster than you thought. Enough of the chit chat. Below are the supplements I will use to heal and why I will use each one. Along with my nutrition plan of course. Disclaimer:I am not affiliated nor do I receive any compensation from the sale of any of the supplements listed. I use them because I know they work. Plain and simple.

Chlorophyll, also called “the blood of plants”, helps to increase hemoglobin (a red protein responsible for transporting oxygen in the blood) and starts the process of oxygen production. The hemoglobin in chlorophyll is almost identical to that found in humans. Increasing oxygen is a key component to healing. For this I am using a product called Chloroxygen. You can read more about the healing & health benefits of chloroxygen here. Chlorophyll is best absorbed when taken with a source of iron. I will take 1 full eyedropper of chloroxygen per day along with a serving of grass-fed beef. If you chose plant based sources of iron, go with Unsulfured Blackstrap Molasses, spinach, or kale.

Next in my arsenal of supplements is zinc. We often think of the zinc that is in cough lozenges due to it immune boosting potential. Also, if you are suffering from low testosterone, chances are VERY high that you are deficient in zinc, as it is a key factor in testosterone production in the testes. Zinc is also well documented for it’s ability to enhance wound healing. I use the brand BodyBio 2 Zinc. I will take 10 drops 3xday for the next 2 weeks. To learn more about the healing benefits of zinc click here.

No healing protocol would be complete without a good source of hydrolyzed collagen. It’s no secret that I supplement with this daily in order to protect my joints, tendons, cartilage, and muscles from excessive damage due to my heavy training schedule. Now that I have a legit injury I need it now more than ever. The amino acids in hydrolyzed collagen are highly absorbable and assist in repair and growth of new tissue. I recently recorded a podcast on the healing benefits of bone broth. If you missed that episode click here to listen. Broth, made properly, has been documented for many years for it healing and protective benefits. I will be adding 1Tbsp of hydrolyzed collagen in the morning to 12oz of hot bone broth. I will also take an additional 1Tbsp of hydrolyzed collagen in the evening with water before bed. To read more about hydrolyzed collagen click here.

The last 2 “super foods” I will add to my arsenal are cayenne pepper, which I add to the broth, along with a turmeric supplement. Cayenne pepper, surprisingly enough, is documented as being a potent anti-inflammatory and pain reducer. The capsaicin found in cayenne “can reduce body levels of substance P, a chemical messenger that carries the sensation of pain”. It is also high in Vitamin’s A & C as well as calcium, magnesium, zinc and others. The active ingredient capsaicin also helps the absorption of other nutrients and supplements. In this case I am using Turmeric for it’s anti-inflammatory properties and enhancing the absorption with a little cayenne mixed into the bone broth. You want to be sure the cayenne pepper you are using is at least 90,000 H.U. (heat units). If you like heat, bring it on! The more the better. I will take 1-2 servings of cayenne per day along wit 2g of the turmeric supplement. Turmeric, as you should know by now, is a well known natural anti-inflammatory. Read more about the healing benefits of cayenne pepper by clicking here.

Along with the super foods and the supplements listed above I will be eating a foods that are high in iron, along wit plenty of local organic vegetables and healthy fats. I will avoid all processed carbohydrates and hidden sugars as these “foods” are prone to promote inflammation and leach healing nutrients from your body.

And there you have it. I am sure there are other supplements that could be used to heal, but these are the ones I am going with because they are simple, to the point, and I know they work. Instead of going to the pharmacy and getting a chemical prescription and taking NSAIDS that have been known to be damaging to my health, I choose to use natural substances that will not only help to heal my injury, but give my body EXACTLY what it needs to come out of this injury healthier, more energetic, and 100% ready to train again.

If you have any questions, comments, or have used an herbal remedy or natural supplement yourself to heal from an injury or would I would love to hear about it below. The more we share our knowledge of health and natural wellness, the healthier and happier we will all be :-).

Episode 48: Creating S.M.A.R.T. Goals for Primary Foods & How to Make Broth for Max Health Benefits

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In this episode, along with me making up a few words :-), we quickly revisit your Primary Foods. I talk about creating S.M.A.R.T. goals to keep you on target to achieve exact what YOU need in your primary food life for health and happiness.

Then I discuss not just the health benefits of bone broth, the warning against buying typical store bought boxed or canned broths, and teach you exactly how to prepare your broth in order to achieve the maximum benefits. You will also learn how improperly cooking broth can be harmful to your health.

Click here to listen or you can download on iTunes for later.

Dallas Area Co-op:
Urban Acres www.urbanacresfarmstead.com

To find a local farmer:
www.eatwild.com

Instructions for preparing bone broth can be found by clicking here.

If you have any questions or comments please leave them below.

Episode 47: The ONE Food that EVERYONE Needs to Have

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Have you tried every “diet” or nutrition plan out there without the success you desired? Do you eat vegan, paleo, vegetarian but still not getting the desired results? More than likely you are missing out on this key nutrient that every human on the planet needs for success. Click here to listen and find out exactly what that food is and where you can find it.

If you have any questions, comments, or would like some accountability after what you are about to here leave me a note below.

Episode 46: Peter Defty Interview Part 2: Science of Optimizing Fat Metabolism for Athletes

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Peter Defty is back to discuss his recent trip to the American College of Nutrition Conference and the upcoming science of optimizing fat for fuel in the endurance athlete. Click here to listen or download on iTunes for later.

To get more information on Vespa Power or to learn about Peter’s OFM model for athletes visit the Facebook fan page. Simply log in to your Facebook account and type Vespa, Optimized Fat metabolism (OFM) into the browser.

If you have any questions or comments please leave them below.

Episode 45: Benefits of Ginger, Frozen vs Fresh Foods, Anti-rotation Press, Pot Stir

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In this episode I discuss several extroardinary benefits of ginger. You will also learn when to, and why, you should choose frozen fruits and vegetables over “fresh” produce. Finally, I talk about 2 of my favorite ab/core stability exercises that just happen to be a total body movement in all wrapped up into one move!

Click here to listen.

To see the demonstration video for the Pot Stir and Anti-Rotation Press click here.

8 Tips for Running a Marathon

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Steps for Successfully Running a Marathon:

Get Your Heart Rate Zones Tested:
– contact someone at Playtri
– getting this done will give you the EXACT pace you should be running at safely to avoid injury and build aerobic fitness
– if not in the budget, you can perform a self test (see below for example)
– can also use the talk test
– DO NOT RUN BY A PACE!!

Get fit for Shoes by a Pro:
– have a specialist at a running shoe store assess your run gait and help fit you for the best shoes for YOUR feet
– Once you have the shoes that feel good and fit YOU, don’t change
– Never change shoes close to race day

Start Slow:
– we recommend a run/walk combination for all athletes, even elite’s
– start with 20 minutes for 3 days/week, easy run for 2-3 minutes followed by 2-3 minute brisk walk (don’t doddle)
– Build up to 4/1, 9/1, etc

Warm up & COOL DOWN:
– most people just get up and run and don’t prepare body for the activity
– spend 5 minutes foam rolling, then 5 minutes dynamic warm up/run drills
– missing the cool down is a critical error. Recovery starts during the cool down

Running too Often:
– Misconception that you need to run 4+ days per week
– Only need 3 days plus functional training/cross training for positive results

Interval/Speed Training/Hills:
– great way to build power and speed
– can be done 1-2 times per week
– increase in Vo2max will also increase aerobic efficiency

Functional Training/Cross-Training:
– Often overlooked bc people are scared they will “get big”/”bulky”
– Running can create overuse injuries
– STRENGTHEN YOUR GLUTES
o Lateral band walks
o Monster walks
o Glute bridge
o deadlifts
– Strength training builds stabilizer, opposing, supporting muscle groups for function & efficiency
– You want to get fast and make running easier? LIFT WEIGHTS

Recovery:
– Recommend a massage at least once every 2 weeks (be sure they are good and work on athletes)
– Cold contrast showers reduce inflammation and speed recovery
– Compression socks/leggings. Wear for up to 24hrs post long/hard run
– Cryosauna to reduce inflammation
– Eat a whole food, anti-inflammatory diet
– Supplements that enhance recovery: Cod liver oil, Bioastin, Vitamineral Greens

Run Self Test:
The goal of this test is to run at your maximum sustainable effort for 30 minutes without losing form. You should end with the same intensity, speed and power as you start the test with. If your legs begin to get rubbery or you start to lose for you are going too hard.
Warm up on a treadmill or track for 10-15 min. Then run 30 minutes. Build up to you max sustainable intensity within the first 10 minutes the hold that pace for 20 minutes. Record your heart rate for the last 20 minutes. Take the average heart rate for the last 20 minutes once the test is complete. That number is your estimated heart rate at your lactate threshold.
Take that final number and subtract it by 5 and that is a rough estimate of your “training Pace”. Be sure to cool down for at least 5 minutes.

Episode 44: Benefits of Cauliflower and Sweet Potatoes, Are You Using the Correct Rep Range for Your Goals in the Weight Room

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In this episode I discuss the health benefits of cauliflower and sweet potatoes, and how to incorporate them both into one great tasting recipe. Then, are you using the correct rep ranges for your particular goal in the weight room. Did you know that lifting heavy weights can help you lose body fat without “getting big”? Also, if you are lifting high reps for the “toned & lean” physique I have some tips you need to know.

Click here to listen or download on iTunes

If you have a question or comment please leave it below.

Episode 43: Benefits of Brussels Sprouts and Winter Squash, Why Running is NOT bad for you knees

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In this episode I discuss the health benefits, and give 2 easy recipes, for the Fall seasonal foods Brussels Sprouts and Spaghetti Squash. Also, have you ever wanted to run but are afraid it will make you have “bad knees”. I will give you exactly what you need to do in order to avoid knee pain from running.

To listen click here or download from iTunes for later

If you have a question or comment please leave it below.